B216 words · Upper-intermediate

Nutrition vocabulary — B2

Nutrition vocabulary for diet and eating habits, covering calorie, fibre and nutrient content and describing a vegan or wholefood diet against processed and refined food.

16 questions

Words in this set

16
  1. peckish

    Feeling a little hungry, but not enough to want a full meal.

    Example: I'm feeling a bit peckish — is there any fruit left?

    Illustration of peckish
  2. calorie

    /ˈkæləri/

    A unit for measuring the energy that food gives your body.

    Example: This snack has more calories than a whole meal.

    Illustration of calorie
  3. fibre

    /ˈfaɪbər/

    The part of plant foods your body cannot digest, which helps your stomach work.

    Example: Beans and wholemeal bread are high in fibre.

    Illustration of fibre
  4. nutrient

    /ˈnutriənt/

    Any substance in food that the body takes in so it can grow, repair itself and stay well.

    Example: Steaming keeps more of the nutrients in the vegetables.

    Illustration of nutrient
  5. fussy

    /ˈfʌsi/

    Willing to eat only a few things, and refusing much of what is offered.

    Example: My youngest is incredibly fussy about vegetables and anything with sauce.

    Illustration of fussy
  6. crave

    /kreɪv/

    To want a particular food or drink so strongly that it is hard to resist.

    Example: I always crave something salty in the middle of the afternoon.

    Illustration of crave
  7. nibble

    /ˈnɪbəl/

    To eat something slowly, in a series of very small bites.

    Example: We just nibble on olives while we wait for the main course.

    Illustration of nibble
  8. stuffed

    /stʌft/

    So full of food that you could not possibly eat another thing.

    Example: No dessert for me, thanks — I'm completely stuffed.

    Illustration of stuffed
  9. vegan

    /ˈvɛɡən/

    Someone who eats nothing at all that comes from an animal, not even eggs or milk.

    Example: My sister has been a vegan for about three years now.

    Illustration of vegan
  10. processed

    /ˈprɑsɛst/

    Changed in a factory, with things added, rather than sold in its natural state.

    Example: I try to avoid heavily processed food during the week.

    Illustration of processed
  11. wholefood

    Food that has not been processed or refined.

    Example: The shop sells wholefood in paper bags rather than plastic.

    Illustration of wholefood
  12. saturated

    /ˈsætʃərˌeɪtɪd/

    Describing a type of fat that is thought to be bad for the heart.

    Example: The label lists saturated content separately from total fat.

    Illustration of saturated
  13. hydration

    /haɪˈdreɪʃən/

    The state of having enough water in your body.

    Example: Coaches now talk about hydration as much as about training.

    Illustration of hydration
  14. starch

    /stɑrtʃ/

    A substance found in potatoes, rice and bread that gives energy.

    Example: Too much starch and not enough green on the plate.

    Illustration of starch
  15. lactose

    /ˈlæktoʊs/

    The natural sugar found in milk.

    Example: She cannot digest lactose, so everything is made with oat milk.

    Illustration of lactose
  16. refined

    /rəˈfaɪnd/

    Processed to remove the natural parts of a food.

    Example: Refined flour keeps longer but loses most of the fibre.

    Illustration of refined

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Nutrition Vocabulary (B2): 16 English Words with Meanings & Quiz | Hi English Quiz