A110 words · Beginner

Kitchen vocabulary — A1

Kitchen vocabulary for basic items, including fridge, plate, spoon and cupboard — the first words learners need for meals and mealtimes at home.

10 questions

Words in this set

fridge
/frɪdʒ/
A tall, cold machine in a kitchen that keeps food fresh.
Example: There's milk and cheese in the fridge.
plate
/pleɪt/
A flat, round dish that you put your food on.
Example: He put two eggs on my plate.
spoon
/spun/
A small thing with a round end that you eat soup with.
Example: Stir your coffee with this spoon.
knife
/naɪf/
A sharp thing that you use to cut food.
Example: Be careful, that knife is very sharp.
cupboard
/ˈkʌbərd/
A piece of kitchen furniture with doors and shelves for keeping plates and food.
Example: Put the clean plates back in the cupboard, please.
cup
/kʌp/
A small round container with a handle that you drink tea or coffee from.
Example: Can I have another cup of tea, please?
fork
/fɔrk/
A small metal tool with sharp points that you use to pick up and eat food.
Example: He picked up his fork and started eating.
pot
/pɑt/
A deep round container used for cooking food on the stove.
Example: She put the soup in a big pot to heat it up.
mug
/mʌɡ/
A large cup with a handle, usually used for hot drinks.
Example: He drinks his coffee from a big mug.
jug
/dʒʌɡ/
A container with a handle and a spout, used for pouring liquids.
Example: Fill the jug with water for the table.