# Meals & Staples Basics

https://hienglishquiz.com/vocabulary/food-drink-a1-common-foods-vocab

- CEFR: A1 (Beginner)
- Theme: Food & Drink
- Words: 11
- Premium: no
- Locked: no

Food vocabulary for everyday meals and kitchen staples, naming bread, rice and eggs and covering the words for breakfast, lunch and dinner that a beginner…

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## Word list

* **bread** /brɛd/: A common food made by baking flour and water, often eaten in slices. — “I bought a fresh loaf of **bread** this morning.”
* **rice** /raɪs/: Small white or brown grains from a plant, boiled and eaten with many meals. — “We had grilled chicken with a bowl of **rice**.”
* **soup** /sup/: A hot liquid food, often made by cooking vegetables or meat in water. — “On cold days I love a bowl of tomato **soup**.”
* **breakfast** /ˈbrɛkfəst/: The first meal of the day, usually eaten in the morning. — “I had eggs and toast for **breakfast**.”
* **dinner** /ˈdɪnər/: The main meal of the day, usually eaten in the evening. — “We're having pasta for **dinner** tonight.”
* **lunch** /lʌntʃ/: The meal that people eat in the middle of the day. — “I usually have a sandwich for **lunch** at work.”
* **egg** /ɛɡ/: A round white or brown food with a hard shell, laid by a hen. — “She eats a fried **egg** with toast every morning.”
* **butter** /ˈbʌtər/: A soft yellow food made from milk that people spread on bread. — “Could you pass the **butter** for my toast, please?”
* **sugar** /ˈʃʊɡər/: White or brown grains that people add to food and drinks to make them taste sweet. — “I take two spoons of **sugar** in my tea.”
* **cheese** /tʃiz/: A firm yellow or white food made from milk, often cut into slices for sandwiches. — “He put extra **cheese** on top of the pasta.”
* **biscuit** /ˈbɪskət/: A small, thin, hard sweet cake that you often eat with tea. — “She dunked a **biscuit** in her tea.”

## Related

- Vocabulary library: https://hienglishquiz.com/vocabulary
- Section guide: https://hienglishquiz.com/vocabulary/llms.txt